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This cookies are the perfect way to use up any leftover trick or treat chocolate you might have! They’re super simple to make and totally customisable.
The Chocolate
The idea of these cookies is that you can throw any chocolate you like into them! I went for smarties, milk and white chocolate buttons, and kinder bars.
Method:
Cream the butter, caster sugar and brown sugar together until fluffy and lighter in colour.
Add your egg and your vanilla extract and mix these in until they're just incorporated into the dough.
Add both of your flours and mix again until a dough is formed. Add your chocolates and then mix these in too. It can sometimes be easier at this point to just get your hands in there as the dough can be quite stiff
Roll your dough into ping pong sized balls and place them on a lined tray
Pop them into the fridge and leave them to chill for at least 1 hour
At the end of the hour, heat your oven to 160c fan and remove your cookies from the fridge
Bake for 10-12 minutes and then remove your cookies from the oven. Your cookies should be going slightly golden, but will still have a soft centre
Leave the cookies on the side to cool
Serve and enjoy!
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